|
Ed Dager Farm Supervisor dager@aesop.rutgers.edu
Ed has been Farm Manager for 15 years with overall responsibility for day-to-day operations. Ed's extensive agricultural research background supports the array of agricultural research projects. His expertise in the growing of fruits, vegetables, agronomic crops including forages, corn, soybeans and small grains provides University researchers with the foundation to conduct a multitude of research projects across many different agricultural commodity areas.
Ed also has overall responsibility for compliance with University health and safety regulations as well as State and Federal regulations. Ed manages the Snyder Farm technical staff as well as part-time summer employees, providing hands-on agricultural education for student's working at the farm.
In recent years Ed has developed extensive knowledge of organic crop production including the certification of lands for organic crop production. Ed has also developed expertise in the area of organic pest control. Other responsibilities include support services for educational tours for both youth and adult groups.
|